Cooking With Blue Apron

I love to cook! The satisfying feeling of eating something fresh and hot that you just prepared is hard to recreate elsewhere. Add to that, you might have read about my love of Farmers Markets here. Unfortunately, sometimes (maybe a bit too often), I get lazy. The grocery store (0.2 miles from our house) feels … Continue reading Cooking With Blue Apron

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Sur La Table Cooking Classes : Valentine’s Macarons

Valentine's Day is almost here!! It's funny how even a holiday that symbolizes love can become controversial, with one camp declaring that you shouldn't need "a specific day" to show your love, another going overboard with showing (and showing off) their love, a third camp trying to find their true love...I could go on forever but … Continue reading Sur La Table Cooking Classes : Valentine’s Macarons

Cooking Adventures : Baked Summer Squash

Farmers Markets just make me want to cook! The delicious smells wafting from the different stalls beautifully complement the fresh fruits and vegetables begging to be eaten. Some of my favorite Saturday mornings are ones spent strolling through the farmers market near the San Diego Bay, wanting to buy everything, but trying to restrain myself by carrying … Continue reading Cooking Adventures : Baked Summer Squash